Lebanese Spinach Fatayer Recipe | Samsung Food App

Lebanese Spinach Fatayer Recipe | Samsung Food App

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This vegetarian version of fatayers uses a mixture of spinach, onions, and various spices, along with feta cheese which has tangy and salty notes to complement.

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Cooking tools:

  • Rolling pin
  • Oven
  • Baking sheet
  • Parchment paper
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Kitchen towel
  • Spoon
  • Fork
  • Glass
  • Colander

Ingredients

  • 2 ¾ cups all-purpose flour
  • 1 tablespoon granulated sugar
  • 1 ½ teaspoons instant yeast
  • 1 teaspoon salt
  • 1 cup warm water
  • ⅓ cup olive oil
  • 1 egg
  • 1 tablespoon water
  • 2 tablespoons olive oil
  • 1 cup finely chopped onion
  • 12 ounces frozen spinach, thawed and squeezed to remove as much water as possible
  • 1 tablespoon sumac
  • ½ teaspoon ground cumin
  • ½ teaspoon ground coriander
  • 7 ounces feta cheese, crumbled
  • Lemon juice, to taste
  • Salt
  • pepper

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