Foodista | Recipes, Cooking Tips, and Food News | Truffle Butter Leeks and Chicken Empanadas
Truffle Butter Leeks & Chicken Empanadas: Flaky dough, savory fillings, and a touch of white truffle for an unforgettable taste experience.
Ingredients
- 6 packages dough rounds from a of La Saltena pre-made empanada dough ,
- 1 cup chicken , shredded
- 2 small-medium sized leeks
- 2 tablespoons D'Artagnan white truffle butter
- 2 tablespoons white truffle oil
- 1 egg yoke, beaten
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