Masala Pasta in Spiced Tikka Masala Sauce Recipe | ChefDeHome.com

Name: Masala Pasta in Spiced Tikka Masala Sauce Recipe | ChefDeHome.com
Ingredients: 2 Cup Tomato Sauce, I often use Marinara Sauce. You can use canned diced tomatoes; 1/2 tsp Garam Masala; 1 lbs Pasta, Penne or Other Tube Pasta; 1 Cup Lychee(Litchi), Optional - I used Lychee Tikka Masala leftover which had lychees, you can totally leave this for Masala Pasta; 2-3 tbsp Honey; 2 tbsp Heavy Cream; 2 tbsp Unsalted Butter; 1/2 White Onion, thin moon slices of 1 medium size or 1/2 large onion; 2-3 tbsp Basil, fresh basil leaves chopped; 1/4 Cup Parmesan Cheese; 1 tbsp Ginger Garlic Paste; 1/2 tsp Red Pepper Powder; 1 tsp Salt

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Tikka Masala is most loved, easy to prepare and delicious tasting gravy in Indian Cuisine. Few days back, I made Lychee Paneer Tikka Masala and got lucky to have some masala gravy leftover. I saw t...

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Ingredients

2 Cup Tomato Sauce, I often use Marinara Sauce. You can use canned diced tomatoes
1/2 tsp Garam Masala
1 lbs Pasta, Penne or Other Tube Pasta
1 Cup Lychee(Litchi), Optional - I used Lychee Tikka Masala leftover which had lychees, you can totally leave this for Masala Pasta
2-3 tbsp Honey
2 tbsp Heavy Cream
2 tbsp Unsalted Butter
1/2 White Onion, thin moon slices of 1 medium size or 1/2 large onion
2-3 tbsp Basil, fresh basil leaves chopped
1/4 Cup Parmesan Cheese
1 tbsp Ginger Garlic Paste
1/2 tsp Red Pepper Powder
1 tsp Salt