Frittata with Spinach, Herb, Ricotta and Parmesan Recipe | Samsung Food App
Delicious frittata recipe from Leanne. Serve with roasted tomatoes and bacon.
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Ingredients
- 300g spinach
- 1 garlic clove
- 1 tbsp olive oil
- 1/4 cup dill
- 1/4 cup mint
- 1/4 cup basil
- 1/4 cup cream
- 8 eggs
- 250g ricotta
- 100g Parmesan
- Salt
- pepper
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