Apple & Pear Tart Recipe to Pair With Guinness | Guinness® EN

Apple & Pear Tart Recipe to Pair With Guinness | Guinness® EN

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Puff pastry filled with a warmly spiced apple and pear filling, served with a scoop of vanilla ice cream. Click to learn how to make this delicious dessert.

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Ingredients

  • 1 Sheet all butter puff pastry (half sheet pan size)
  • 3 Pears, Anjou or Bartlett, peeled and thinly sliced
  • 3 Apples, Granny Smith, peeled and thinly sliced
  • 3 tbsp Unsalted butter
  • 50 g Sugar
  • 1 Vanilla bean, with seeds scraped out from pod
  • 1/2 tsp Ground cinnamon
  • 1/2 tsp Salt
  • Vanilla ice cream

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