Mushroom Strudel |

Mushroom Strudel |

antonio-carluccio.co.uk

Mushroom Strudel 1 x 200g packet filo pastry 55g butter, melted 1 egg, beaten FILLING 500g mixed wild and cultivated mushrooms, cleaned weight 1 medium onion,

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Ingredients

  • 1 x 200g packet filo pastry
  • 55g butter, melted
  • 1 egg, beaten
  • 500g mixed wild and cultivated mushrooms, cleaned weight
  • 1 medium onion, finely chopped
  • 40g butter
  • Lots of freshly grated nutmeg
  • 1 tbsp dry sherry
  • 1 tbsp plain flour
  • Leaves from 1 sprig marjoram
  • 30g parmesan, freshly grated
  • Salt and pepper to taste

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