Super Quick Pepper And Tomato Pasta
Another speedy supper for the whole family. You can roast your own peppers in olive oil whenever convenient or just use a jar of roasted peppers in oil (this is what I usually do!). Top with some...
Ingredients
- Fresh Pasta: 300g
- Roast Peppers: 200g
- Passatta: 400g
- Garlic Puree: 1 tsp
- Italian Herbs: 2 tsps
- Olive Oil: 1 tbsp
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