Fougasse Bread
Fougasse is a French flatbread that is similar to Italian focaccia. Our easy recipe shows you how to make authentic fougasse bread in your wood-fired oven.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fuegowoodfiredovens.com.
Cooking tools:
- Oven
- Mixing bowl
- Measuring cup
- Chef's knife
- Baking sheet
Ingredients
- 500g strong white flour, plus extra for dusting
- 7g fast-action yeast
- 10g salt
- 350ml tepid water
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