Tempeh Gado Gado - Chantal Organics

Ingredients

• 500g organic tempeh, cut into thin slices (we love Tonzu )
• 2 tbsp Chantal Organics Tamari Soy Sauce
• 1 tsp avocado cooking oil (we love Olivado )
• 2 Brown Onions, diced
• 2 Garlic Cloves, crushed
• 250ml Chantal Organics Coconut Milk
• 100g Chantal Organics Smooth Peanut Butter
• Salt, to taste
• To Serve:
• Microwave pouch of brown rice (We love SunRice )
• Steamed Veggies (green beans, kale)
• Chantal Organics Peanut Roasted
• 1 lime, cut into wedges
• 1 red chilli, sliced
• 2 eggs, soft boiled, peeled and halved (We love Woodland )
• 2 radishes, thinly sliced
• A handful of coriander (we love Superb Herb )