Quench MagazineTijuana Munch | Beans and Grains | Quench Magazine
Indulge in creamy pork and beans layered with jalapeños, cheese, and green onions. Perfect for game day or any casual gathering. Servings: 12.
Ingredients
- 6 16 oz Van Camp's Pork and Beans -- undrained, mashed
- 1/2 lb Pasteurized process cheese - spread w/jalapeno peppers
- 1/4 c Sliced green onions
- 1 md Tomato; chopped
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