Ingredients
- Fresh noodles 220 g
- Lean pork (finely sliced) 110 g
- Mushrooms 2 pcs
- Green onion (chopped) 1 Tbsp.
- Cooking oil 2 Tbsp.
- Corn Starch 2 tsp.
- Cooking wine 1 Tbsp.
- Lee Kum Kee Premium Oyster Sauce 1 Tbsp.
- Lee Kum Kee Premium Dark Soy Sauce ½ Tbsp.
- Lee Kum Kee Concentrated Chicken Broth 2 Tbsp.
- Water 3 cups
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