Sally Lunn Bread Recipe | Bread Machine Recipes

Name: Sally Lunn Bread Recipe | Bread Machine Recipes
Ingredients: 1/3 cup of sugar; 2 ¼ teaspoons of bread machine yeast or active dry yeast; ½ cup (1-stick) of room temperature butter; 2 eggs; 4 cups of flour (You can add a bit more, 1-tablespoon at a time if the dough is too sticky); 1 teaspoon of salt

www.breadmakermachines.com

Sally Lunn bread is a basic white bread with a lot of ingredients you would expect to see in a cake. It’s easy to make in your bread maker.

View full recipe on www.breadmakermachines.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.breadmakermachines.com.

Share this recipe:

Cooking tools:

Bread machine
Loaf pan
Cooling rack
Bread knife
Measuring cup
Measuring spoon

Ingredients

1/3 cup of sugar
2 ¼ teaspoons of bread machine yeast or active dry yeast
½ cup (1-stick) of room temperature butter
2 eggs
4 cups of flour (You can add a bit more, 1-tablespoon at a time if the dough is too sticky)
1 teaspoon of salt