Japanese Fried Chicken
The crispy exterior of Japanese fried chicken, or karaage, is truly something to behold. As you take your first bite, …
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myfoodplans.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Stove
- Skillet
- Pot
- Spoon
- Slotted spoon
- Tongs
- Plate
- Paper towel
Ingredients
- 1 pound chicken thighs, boneless and skinless
- 1/2 cup cornstarch
- 1/2 cup all-purpose flour
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon ginger powder
- 1/2 cup cold water
- 1 large egg
- Vegetable oil for frying
More Like This
Japanese Fried Chicken (Karaage)
introjapan.net
Chicken Karaage (japanese fried chicken)
jrfood10.com
Japanese Fried chicken (Karaage Chicken) | Recipe Cart
getrecipecart.com
How to Make Japanese Fried Chicken (Karaage)
asianfoodsdaily.com
Japanese Fried Chicken (Karaage)
ayana-gohan.com
Karaage (Japanese Fried Chicken) - No Mirin or Sake
farahjeats.com
Japanese Fried Chicken — Chicken Karaage | Recipe Cart
getrecipecart.com
Japanese Fried Chicken
cooklist.com