Seaweed Soup (Miyeok Guk)
Seaweed Soup, or Miyeok Guk, is a traditional Korean dish celebrated for its umami flavor and health benefits. Rich in vitamins and minerals, this soup is both comforting and nutritious, suitable for...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chopped.com.
Cooking tools:
- Pot
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Ladle
- Serving bowl
- Mixing bowl
- Spoon
Ingredients
- 4 cups water
- 2 oz dried seaweed soaked
- 4 cloves garlic minced
- 8 oz beef brisket thinly sliced
- 1 Tbsp sesame oil
- 1 Tbsp soy sauce
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