wcm

wcm

www.worldchocolatemasters.com

Cinnamon and muscovado waffle, fresh and sharp acidity of raspberries and two derivations of a Madirofolo 65% chocolate to add texture beside the flavors.

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Ingredients

  • 50 gsunflower oil
  • 200 gcake flour
  • 50 gOat protein
  • 55 gMuscovado sugar
  • 4 gbaking powder
  • 3 gcinnamon powder
  • 2 gMaldon salt
  • 300 gcoconut cream
  • 200 gsoda water
  • cinnamon sugar
  • 100 gOat milk
  • 200 graspberry puree
  • 300 gCHD-Q65MADINOP
  • 225 graspberry puree
  • 25 gGlucose atomized DE 21
  • 65 gsugar
  • 119 gwater
  • 1/2 piece(s)lime zest
  • 1 piece(s)lime juice
  • 80 gsugar
  • 40 gwater
  • 65 gfresh raspberries
  • 75 gsugar
  • 25 gwater

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