Ole Miss Black-eyed Pea And Sausage Cornbread Recipe - Details, Calories, Nutrition Information | Re

Ingredients

• 1/2 lb pork bulk sausage
• 1 small onion, chopped
• 2 cuos white cornmeal
• 1 cup all- purpose flour
• 1- tsp salt
• 1/2 - tsp freshly ground black pepper
• 1/2 - tsp baking soda
• 1 cup of buttermilk
• 1/2 cup vegetable oil
• 2 large eggs
• 1 cup grated sharp - cheddar cheese
• 1 - 15 oz can black-eyed peas , drained
• 1/2 cup chopped green chiles- canned