Lion's Mane No-Crab Cakes - Turnip Vegan Recipe Club
Before I started cooking with Lion's Mane & getting creative in the kitchen, the only Lion's Mane mushroom recipe I could find was for "crab cakes". Thankfully we have progressed, but you know I had...
Ingredients
- 8oz Lion's Mane mushroom
- 3 Tbsp liquid vegan eggs
- 1 Tbsp vegan mayonnaise
- 1/4 cup finely chopped white onion
- 1 tsp Worcestershire sauce
- 3/4 tsp Old Bay seasoning
- 1 tsp dijon mustard
- 1 Tbsp finely chopped parsley
- juice of half lemon
- to taste salt & pepper
- 1/4-1/2 cup panko bread crumbs
- frying oil
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