Irresistible Shrimp Lo Mein Recipe For Busy Nights
Quick shrimp lo mein brings restaurant-quality flavors to your dinner table in minutes. Dive into this savory recipe for a quick and mouthwatering weeknight meal solution everyone will love.
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Ingredients
- 12 ounces (340 grams) medium raw shrimp, peeled and deveined (21 to 25 per pound)
- 1 large broccoli crown (about 12 ounces or 340 grams)
- ½ medium yellow onion
- 2 cloves garlic
- 1 medium scallion (optional)
- 8 ounces (226 grams) dried lo mein or udon noodles
- 3 tablespoons (45 milliliters) soy sauce
- 3 tablespoons (45 milliliters) vegetable oil, divided
- 1 teaspoon packed brown sugar (light or dark)
- 1 teaspoon toasted sesame oil
- ¼ teaspoon kosher salt, plus more for boiling noodles
- 2 tablespoons (30 milliliters) water
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