Beef Tataki with Garlic Chips
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.karanbeef.com.
Cooking tools:
- Skillet
- Saucepan
- Plastic wrap
- Refrigerator
- Mixing bowl
- Paper towel
- Serving platter
- Chef's knife
- Cutting board
- Stove
- Measuring spoon
Ingredients
- 500g piece of beef fillet
- 3 garlic cloves, finely sliced
- 3 Tbsp sesame seed oil
- Micro herbs and pea shoots, for garnish
- 4 Tbsp soya sauce
- 1 Tbsp rice wine vinegar
- 2 tsp fresh ginger, grated
- 2 tsp sugar
- 1 tsp black sesame seeds
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