Autumn Fruit Pie
To make crust, combine flour, salt and 1 t. sugar. Cut in shortening. Combine water, egg and vinegar and sprinkle over crumb mixture. Mix with a fork and form into two balls. For filling, combine...
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Ingredients
- 2 cups all-purpose flour
- ½ t. salt
- 1 t. sugar
- ¾ cup vegetable shortening
- ¼ cup cold water
- 1 small egg, beaten
- 1 T. cider vinegar
- 4 cups peeled, sliced apples
- 1 cup chopped cranberries, fresh or frozen
- 1 cup chopped dried apricots
- 1 cup sugar
- 2 T. flour
- ½ t. cinnamon
- ¼ t. nutmeg
- 1 T. butter
- 1 T. sugar dissolved in 1 T. milk for glaze
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