Moroccan Chicken Soup | Just A Pinch Recipes
Put the chicken in a large pot and cover with water. Bring to a boil and remove the scum from the water surface. add the chickpeas onions tomatoes and some pepper and simmer...
Ingredients
- 1 - chicken
- 2 cup(s) chick peas soaked in water overnight
- 1 large onion chopped
- 5 - tomatoes chopped
- 1 teaspoon(s) ginger powder
- 1 teaspoon(s) cinnamon ground
- To taste - salt and pepper
- 1/2 - fresh parsley, chopped
- 1/2 cup(s) fresh cilantro , chopped
- 5 - lemons, cut into wedges
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