Chocolate Mousse with Green Chartreuse | Taste France Magazine

Chocolate Mousse with Green Chartreuse | Taste France Magazine

www.tastefrance.com

This chocolate mousse with green Chartreuse recipe is a more sophisticated version of the classic French chocolate mousse. The dark chocolate and Chartreuse are a match made in heaven, the mousse is...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tastefrance.com.

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Ingredients

  • 5 1/2 oz Dark chocolate (64% cacao)
  • 4 tbsp (lukewarm) Pouring cream (min. 30% fat)
  • 1 1/2 oz (green Chartreuse) Chartreuse
  • x 4.00 Eggs
  • 4 tbsp Sugar
  • Toasted hazelnuts or orange zest

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