Perogie Stir Fry Recipe
There are so many different fillings for perogies - my favorite is potato & sauerkraut. But use your favorite for this recipe. I get my perogies at
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Cooking tools:
- Skillet
- Stove
- Spatula
Ingredients
- 8 perogies (boiled, cooked)
- 6 ounces smoked sausage (cut into 1" pieces)
- 1 1/2 cups sweet bell peppers, chopped
- 1 cup yellow onions, chopped
- 2 roma tomatoes, chopped
- salt & pepper to taste
- 1/2 cup salsa (your choice I like hot)
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