Bangkok-Style Quail

Name: Bangkok-Style Quail
Ingredients: 12 quail; 2 teaspoons salt; 1 tablespoon turmeric; 2 teaspoons cinnamon; 3 tablespoons peanut oil; 10 dried whole California or Mexican chiles…arbols or other long red thin chiles; 5 fresh red Thai chiles or 1 scotch bonnet/habanero chile; 4 stalks lemon grass, cleaned and minced; 8 minced shallots; 8 garlic cloves, minced; 1 cup ketchup; 2/3 cup white vinegar; 5 tablespoons sugar; 1 tablespoon salt; 1 cup diced carrots, blanched; 1 cup cooked peas; 40 fresh mint leaves

andrewzimmern.com

Sweet & Sour Quail By Andrew Zimmern

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Ingredients

12 quail
2 teaspoons salt
1 tablespoon turmeric
2 teaspoons cinnamon
3 tablespoons peanut oil
10 dried whole California or Mexican chiles…arbols or other long red thin chiles
5 fresh red Thai chiles or 1 scotch bonnet/habanero chile
4 stalks lemon grass, cleaned and minced
8 minced shallots
8 garlic cloves, minced
1 cup ketchup
2/3 cup white vinegar
5 tablespoons sugar
1 tablespoon salt
1 cup diced carrots, blanched
1 cup cooked peas
40 fresh mint leaves