Sicilian Orzo Pasta with Kale and Raisins - California Raisins
Savor Sicilian Orzo Pasta with Kale and California Raisins. Perfect for a flavorful grain dish. Serves 4.
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Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Stove
- Measuring cup
- Measuring spoon
- Grater
- Wooden spoon
Ingredients
- 2 Cups Cooked Orzo Pasta (or whole wheat pasta)
- 1 Tablespoon Extra Virgin Olive Oil
- 1 Bunch Kale
- 2 Cloves Garlic, minced
- 1/4 Cup California Raisins
- 1/8 Cup Balsamic Vinegar
- 1/4 Cup Toasted Pine Nuts
- 1/4 Cup Parmesan (regular or dairy free)
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