Shrimp Tempura Recipe | Home Pressure Cooking
Crispy golden shrimp tempura made with flour, ice water, and egg. Quick fry in hot oil for a delicious, crunchy treat at home! Perfect for impressing guests.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homepressurecooking.com.
Ingredients
- 1 cup All-purpose flour
- 1 cup Ice water
- 1 Egg (beaten)
- 1 lb Shrimp (peeled and deveined)
- 1 cup Vegetable oil (for frying)
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