Chocolate-Cashew-Cranberry Tart Recipe - Pillsbury.com
Dark chocolate and cashews flavor this decadent dessert, while the addition of dried cranberries adds a surprise twist.
Ingredients
- 1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
- 1 1/4 cups dark chocolate chips (from 12-oz bag)
- 1/2 cup granulated sugar
- 1/2 cup packed light brown sugar
- 1/4 cup light corn syrup
- 1 cup whipping cream
- 1 teaspoon vanilla
- 1 bag (6 oz) sweetened dried cranberries (1 1/3 cups)
- 1 container (9.25 oz) roasted cashew halves and pieces
- 1 teaspoon vegetable oil
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