Lemon Curd Tart | FOOD MATTERS®
Creating healthier desserts can easily be achieved by tweaking a few simple ingredients. Convince your friends and family that healthy baking is still delicious with this treat!
Ingredients
- 3 large, free-range eggs
- 1 tbsp lemon zest
- ½ cup freshly squeezed lemon juice
- ¼ cup honey
- 4 tbsp of coconut oil
- 1 tsp vanilla extract
- 1 tbsp cacao butter (optional)
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