Broad bean, pea & ricotta frittata - Good Food Middle East
Discover a delicious Broad bean, pea & ricotta frittata for a tasty and appealing meal. Perfect for any occasion!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfoodme.com.
Ingredients
- 200g new potatoes, thinly sliced
- 1tbsp olive oil
- 100g broad beans, defrosted if using frozen
- 100g peas, defrosted if using frozen
- 2 garlic cloves, sliced
- 3 spring onions, sliced
- 10g dill, finely chopped
- ½ lemon, zested
- 4 eggs
- 2 tbsp milk
- 25g ricotta
- green salad, to serve
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