Crispy Scotch Beef and Brussel Sprout Stir Fry with Sesame, Chilli and Lime Recipe
Looking for something quick, easy and a little different to try during this year's festive season? Look no further than this beautiful stir fry using Scotch Beef mince, coming with just the right...
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Ingredients
- 2 tbsps sesame oil
- 500g lean Scotch beef mince
- 1 bunch of spring onions, thinly sliced with white and green parts separated
- Thumb sized piece of ginger, finely grated
- 2 garlic cloves, crushed
- 500g Brussel sprouts, halved
- 4 tbsps low salt soy sauce
- 2 tbsps sweet chilli sauce
- 1 lime, zest and juice
- 4 nests of medium egg noodles
- Optional garnishes: sliced red chilli, toasted sesame seeds, coriander
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