Creamy Sausage Soup with Italian Flavors (Easy 35-Min Recipe)
Rich and savory soup with Italian sausage, ditalini pasta, parmesan, and basil for a comforting, creamy meal.
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Ingredients
- 1 pound Italian sausage
- 1/2 cup diced onion
- 2 cloves garlic, minced
- 1 teaspoon Italian seasoning
- 1/2 teaspoon salt
- 1/2 teaspoon ground black pepper
- 4 cups chicken broth
- 1 can (14.5 ounces) petite diced tomatoes, undrained
- 8 ounces ditalini pasta
- 8 ounces cream cheese, softened
- 1/2 cup grated Parmesan cheese
- 1/4 cup chopped fresh basil
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