Sufganiyot With Bourbon-Orange Glaze (Hanukkah Donut Recipe) | Saveur

Ingredients

• 1½ cups all-purpose flour
• ½ cups sugar
• 1 tsp. baking powder
• Pinch of kosher salt
• ½ cups buttermilk
• 2 large eggs, separated
• 1 tbsp. melted unsalted butter
• 1 tbsp. fresh orange juice
• 2½ tsp. finely grated orange zest
• 1 tsp. vanilla extract
• Neutral oil, for frying
• ¼ cups orange marmalade
• 1 tbsp. bourbon
• Confectioners’ sugar