Maple Scones | Recipe Cart | Recipe Cart
The maple flavor shines through without being overpowering in this recipe, adapted from the Samuel Sewall Inn, in Brookline, Mass. It’s more of a traditional sc
Ingredients
- 1 cup whole-wheat flour
- 1 cup white flour, plus more as needed
- 2 tablespoons packed brown sugar
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 1/4 pound chilled butter (1 stick)
- 1/2 cup chopped toasted walnuts or cooked wheat berries
- 1/3 cup maple syrup
- 1 large egg
- 2 tablespoons milk, or as needed
- Vegetable oil or nonstick spray for greasing baking sheet
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