Takoyaki

Takoyaki

asianinspirations.com.au

Takoyaki is a Japanese street food, commonly consumed as a snack and is a pastry with various savoury fillings. To try a popular Japanese dish, read this recipe!

View full recipe on asianinspirations.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at asianinspirations.com.au.

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Cooking tools:

  • Mixing bowl
  • Whisk
  • Takoyaki pan
  • Stove
  • Paper towel
  • Wooden skewer
  • Chef's knife
  • Cutting board
  • Plate

Ingredients

  • 100g takoyaki flour
  • 1 egg
  • 300ml water
  • 150g octopus (cooked)
  • 50g rice crispy/tempura bits
  • 2 spring onions
  • Bonito flakes
  • Takoyaki sauce
  • Kewpie Mayonnaise

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