Ingredients
- 1 Tbsp. vegetable oil
- 1 lb. scallops, patted dry
- ¼ cup sliced green onion
- ¼ cup chopped peanuts
- 1 tsp. salt
- 1 Tbsp. lime juice
- 1 tsp. orange juice
- ¼ tsp. Lee Kum Kee Panda Brand Cooking Soy Sauce
- 1 tsp. granulated sugar
- 1 red chili pepper, deseeded and minced
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