Scallops Recipe with Vietnamese Sauce
Try our scallops recipe with Vietnamese sauce. This scallop recipe is a simple scallop recipe with herb sauce. Make our scallops recipe for an easy starter
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Ingredients
- 4 large scallops cleaned (keep the shells)
- 1/2 red chilli finely chopped
- vegetable oil
- a small bunch coriander leaves picked
- a small bunch mint leaves picked
- 1/2 a thumb-sized piece ginger finely grated
- 1/2 clove garlic finely grated
- 1 spring onion chopped
- 1 tbsp fish sauce
- 1 lime zested and juiced
- 1 tbsp palm sugar or soft brown sugar
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