Bo Luc Lac Recipe - Cook Your Yummy Cuisine
Ah, Bo Luc Lac, or "shaking beef"—a delightful Vietnamese dish that brings a savory twist to your dinner table! This dish is not just about the tasty chunks
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Cooking tools:
- Wok
- Chef's knife
- Cutting board
- Mixing bowl
- Skillet
- Stove
- Spatula
- Measuring spoon
- Serving platter
Ingredients
- 1 lb Beef Tenderloin
- 3 cloves Garlic
- 1 medium Onion
- 3 tbsp Soy Sauce
- 2 tbsp Cooking Oil
- 1 tsp Black Pepper
- 1 Lime
- 2 stalks Green Onions
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