Retro Porcupine Meatballs
goodfoodandtreasuredmemories.com
Porcupine meatballs are an North American casserole dish of ground beef and rice meatballs cooked in tomato sauce. This recipe, that appealed to cooks in the 19
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Ingredients
- 454 gm lean ground beef
- 1/2 cup uncooked, long grain rice
- 1/4 cup water
- 1/4 cup onion, finely diced
- 1 1/4 tsp Italian seasoning
- 1/2 tsp garlic powder
- 1/2 tsp salt
- 1/4 tsp pepper
- 284 ml tomato OR cream of mushroom soup
- 3/4 cup water
- 1 small onion, diced
- 411 gm Italian crushed tomatoes
- 3/4 cups chicken broth
- 2 Tbsp sour cream
- 1 1/2 tsp olive oil
- salt, pepper & Italian seasoning TO TASTE
- 1 Tbsp olive oil
- 1/2 large sweet onion, diced
- 250 gm button mushrooms, sliced
- 1 1/2 Tbsp beef base
- 1/2 tsp pepper
- 2 Tbsp cornstarch
- 2 1/2 cups water
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