Kara-age (Fried Chicken) from Tokyo Cult Recipe by Maori Murota – CYL
Watch it on Youtube The third book in the Cult Recipes series, following New York and Venice, Tokyo Cult Recipes demystifies Japanese food, making the city's cl
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Cooking tools:
- Deep-fry thermometer
- Microplane
- Saucepan
- Mixing bowl
- Stove
- Refrigerator
- Measuring spoon
- Measuring cup
- Fork
- Tongs
- Slotted spoon
- Paper towel
- Serving platter
Ingredients
- 1kg chicken wings
- Oil, for deep-frying
- 1 lemon
- 2 eggs
- 1tbsp grated garlic
- 1tbsp grated ginger
- 3tbsp soy sauce
- 2tsp sugar
- 150ml potato starch
- 2tsp cinnamon
- Ground pepper
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