Bomboloni with Choc-Nutella Filling | Fast Ed

Bomboloni with Choc-Nutella Filling | Fast Ed

fast-ed.com.au

The best example of what a ‘doughnut’ can be is found in Tuscany, where bomboloni are sold in every bar and pasticceria, in myriad flavours. While there’s a couple of steps involved, anyone can...

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Ingredients

  • 2 x 7g sachets dried yeast
  • 250g bread flour
  • 250g plain flour
  • 50g caster sugar
  • 2 tsp vanilla paste
  • 1 cup milk
  • 3 eggs
  • 1 yolk
  • 65g unsalted butter, softened
  • Canola oil spray
  • Vegetable oil for deep-frying
  • 1 cup cinnamon sugar
  • 1½ cups Nutella

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