Chive Crab Cakes Recipe: How to Make It
These tasty crab cakes are perfect for appetizers, or try them with a salad for a light meal. —Cindy Worth, Lapwai, Idaho
Keywords
- taste of home crab cakes
Ingredients
- 4 large egg whites
- 1 large egg
- 2 cups panko bread crumbs, divided
- 6 tablespoons minced fresh chives
- 3 tablespoons all-purpose flour
- 1 to 2 teaspoons hot pepper sauce
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 4 cans (6 ounces each) crabmeat, drained, flaked and cartilage removed
- 2 tablespoons canola oil
- Lemon wedges, optional
More Like This
Crab Cakes Recipe by Tasty
tasty.co
Crab Cakes Recipe | olivemagazine
olivemagazine.com
Crab Cakes - Recipes List
recipes-list.com
Delectable Fresh Crab Cakes | Delicious Crab Cake Recipe
cookingnook.com
Crab Cakes Recipe - Awesome Cuisine
awesomecuisine.com
Crab Cake Bites Recipe | Samsung Food App
app.samsungfood.com
Pan-fried crab cakes recipe
lovefood.com
Crab Cakes Recipe - (4.5/5)
keyingredient.com