Zeppole Recipe - (3.9/5)
Although a Christmas Eve Italian tradition, they make a fun treat any time of the year. For best results, make sure to dust with powdered sugar as soon as they are...
Keywords
- Zeppole
- recipe
- bread
- Courses
Ingredients
- 1 (1/4-ounce) package active dry yeast
- 1 cup water
- 1 1/2 cups all-purpose flour
- 1 quart vegetable oil, for frying
- 2 tablespoons confectioners' sugar
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