The Bare Bird share 2 delicious chicken recipes your family will love - WellBeing Magazine
The Bare Bird chicken products are 100 per cent antibiotic-free, accredited free-range and raised on a plant-based diet containing no animal by-products, antibi
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Cooking tools:
- Oven
- Baking sheet
- Skillet
- Roasting pan
- Chef's knife
- Cutting board
- Can opener
- Measuring cup
- Serving platter
Ingredients
- 230g green or red seedless grapes
- 200mL olive oil
- 250g heirloom tomatoes
- 2 pinches sugar
- Pinch salt
- 1 loaf farmhouse bread (dry & stale is best), broken up
- 4 The Bare Bird chicken thigh cutlets, sealed in olive oil (or chicken drumsticks)
- 1 × 400g tin tomatoes or 1 jar Napoli sauce
- Sprig fresh basil, to serve
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