Tantalizing Lobster Ravioli with Zesty Butter Sauce Recipe
Homemade lobster ravioli in a zesty butter sauce elevates any dining experience. Discover a gourmet recipe that brings restaurant-quality pasta right to your dinner table.
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Ingredients
- 1 lb (454 g) lobster ravioli
- 4 tbsps (56 g) unsalted butter
- 2 cloves garlic, minced
- ¼ cup (25 g) grated Parmesan cheese
- ⅓ cup (80 ml) chicken or vegetable broth
- ¼ cup (60 ml) heavy cream
- 2 tbsps (30 ml) fresh lemon juice
- ½ tsp lemon zest
- Salt, to taste
- Pepper, to taste
- 2 tbsps (8 g) fresh parsley, chopped
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