Spicy Fish Ceviche – Rocky Mountain Olive Oil

Name: Spicy Fish Ceviche – Rocky Mountain Olive Oil
Ingredients: 1 cup finely diced red onion; 1/3 cup chopped cilantro; 1 finely diced seeded, jalapeno (optional); 2 medium firm ripe tomatoes, seeded and finely diced; 1 large avocado, finely diced (optional); 1 pound raw, super fresh Rock Cod, Bay Shrimp, Scallops, Sea Bass, Striped Bass, Grouper, Lingcod, Snapper, etc. cut in to small uniform pieces; sea salt to taste

rockymountainoliveoil.com

Fresh, fiery, and impossible to resist—this ceviche is a tidal wave of flavor! The key to its brilliance? Pristine seafood and one of our premium Chili Infused

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Ingredients

1 cup finely diced red onion
1/3 cup chopped cilantro
1 finely diced seeded, jalapeno (optional)
2 medium firm ripe tomatoes, seeded and finely diced
1 large avocado, finely diced (optional)
1 pound raw, super fresh Rock Cod, Bay Shrimp, Scallops, Sea Bass, Striped Bass, Grouper, Lingcod, Snapper, etc. cut in to small uniform pieces
sea salt to taste