Grilled Bacon-Wrapped Scallops | Oregonian Recipes
Everything tastes better with bacon! And it doesn't get any better than fresh-from-the-ocean sea scallops wrapped with bacon. The scallops take very little t...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipes.oregonlive.com.
Ingredients
- 2 tablespoons whole-grain mustard
- 2 tablespoons maple syrup
- 1 pound jumbo sea scallops
- 1/2 pound center-cut bacon
- Salt and ground black pepper
- Round wooden toothpicks, soaked in water for 30 minutes
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