Bacon-Wrapped Scallops - Pacific Seafood
The perfect appetizer for any event, be sure to impress your guests with bacon-wrapped scallops cooked under the broiler for crispy goodness.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pacificseafood.com.
Ingredients
- 12 oz Sea scallops
- 6 slices thick cut bacon
- Olive oil for drizzling
- Salt and pepper to taste
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