Posola kothal gutir logot
Banana stem cooked with Jackfruit seeds. Posola or tender banana stem is a distinctive part of Assamese cuisine. » Banana stem cooked with Jackfruit seeds. Posola or tender banana stem is a...
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Ingredients
- 1 cup finely chopped banana stem
- 1/2 teaspoon mustard seeds
- 1 tablespoon of onion- ginger-garlic paste
- salt
- turmeric powder
- 10 dried jackfruit seeds
- 1/2 teaspoon soda bicarbonate
- 1 tablespoon mustard oil
- 1 green chili (optional)
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