Grilled Indian chicken with papadums | Dinner Twist

Grilled Indian chicken with papadums | Dinner Twist

www.dinnertwist.com.au

Grilled turmeric chicken thighs served with delicious coconut & mint dressing, crispy papadums and tossed black rice salad.

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Ingredients

  • Black rice, 150g
  • Mint, 1/2 bunch *
  • Coconut milk, 165ml
  • Chicken thigh fillets, 600g
  • Papadums, 1 packet
  • Yellow capsicum, 1
  • Radishes, 1/3 bunch *
  • Snow peas, 1/2 packet *
  • Cherry tomatoes, 1 packet (200g)
  • Oil (for cooking)
  • salt
  • pepper
  • ground turmeric
  • vinegar (red or white wine)

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