Nancy's Fresh Salmon Quiche Pie Recipe - Recipezazz.com
First time I made this quiche was for a friend who came over for lunch many years ago. She still remembers it and it's been over 20 years ago. I guess
Ingredients
- *CRUST*
- 1 cup all-purpose flour
- 1/2 cup butter (cold, 1 stick)
- 4 ounces cream cheese
- *FILLING*
- 3 tablespoons breadcrumbs
- 1 1/2 cups grated swiss cheese
- 1/3 cup grated parmesan cheese
- 1 1/2 to 2 cups flaked cooked salmon (fresh salmon)
- 3 large eggs
- 1 1/2 cups half and half
- 1/4 teaspoon salt
- fresh ground black pepper, to taste
- 2 tablespoons finely chopped fresh dill
- dill sprigs, for decoration
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